What was served on the table of the gentry or the simpel craftmen? What was the food of soldiers going to a battle? From different periods records are preserved. 
And you can try their food by using one of our cookbooks.
 




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Photo Description Price
The-Medieval-Kitchen The Medieval Kitchen
A Social History with Recipes
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29,95
per unit
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Prehistoric-Cooking Prehistoric Cooking
With various recipes devised by Jacqui Wood interspersed throughout. 
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20,95
per stuk
Kookboek-van-de-Middeleeuwen Kookboek van de Middeleeuwen
Specerijen, pasteien en vasten. De 33 recepten zijn gebaseerd op bewaard gebleven teksten over koken uit de Middeleeuwen.
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12,50
per unit
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Smaak!-een-heschiedenis-van-120-recepten Smaak! een heschiedenis van 120 recepten
Smaak! een geschiedenis van 120 recepten  Wittenberghe, A. Harde kaft.  Geschiedenisboek? Inderdaad. Kookboek? Ook ja. Een rijk gevulde maaltijd vol kruidige anekdotes aan tafel! Sm...
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29,99
per unit
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Kochen-wie-die-Wikinger Kochen wie die Wikinger
Mit authentischen und nachempfundenen Rezepten. Eine Reise in die Vergangenheit die uns die Traditionen und Bräuche der Nordmänner lässt erleben.
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22,50
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Gladiatoren-Kochbuch Gladiatoren Kochbuch
Aus Untersuchungen stellte sich heraus dass die grundlegende Ernährung der Gladiatoren unserer modernen Sporternährung meilenweit voraus ist.
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22,50
per unit
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Food-and-Feast-in-Medieval-England Food and Feast in Medieval England
​​​​​​​Every aspect of medieval food is described here from hunting, fish-breeding, brewing and baking to hygiene, storage and the way in which the food supply of a large household was organised.
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14,50
per unit
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Kookboek-van-de-Gouden-Eeuw Kookboek van de Gouden Eeuw
In het boek staan circa 30 authentieke recepten, zoals Lombardische eieren, een kervelsopje, pastei van geitenbok en kweepasta.
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12,50
per unit
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The-Medieval-Cook The Medieval Cook
From the chefs in the great medieval courts and aristocratic households catering for huge feasts, to the poor peasant wife
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30,00
per stuk
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Fabulous-feasts Fabulous feasts
​​​​​​​Medieval cookery and Ceremony 
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26,95
per unit
Puntneuzen-en-Kersenpitten Puntneuzen en Kersenpitten
​​​​​​​Verhalen en recepten uit de keuken van Jeroen Bosch 
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27,50
per unit
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A-culinary-journey-through-time A culinary journey through time

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17,50
per stuk
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A-culinary-journey-through-time A culinary journey through time

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17,50
per stuk
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Ancestral-Appetites.-Food-in-Prehistory Ancestral Appetites. Food in Prehistory
What did the prehistoric people eat, why they ate it and how researchers have pieced together the story of past foodways from material traces
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26,50
per stuk
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Fine-Dining Fine Dining.
Medieval Banqueting for beginners.
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15,00
per unit
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In-de-pan-van-de-Middeleeuwen.-Hanzekookboek In de pan van de Middeleeuwen. Hanzekookboek
Met recepten gebaseerd op originele middeleeuwse gerechten, vertaald naar deze tijd. En met portretten van de negen Nederlandse steden die tegenwoordig weer met trots hun Hanzeverleden vieren.
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9,95
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Cooking-and-Dining-in-Tudor-and-Early-Stuart-England Cooking and Dining in Tudor and Early Stuart England
This book combines an account of the cookery with a close look at the practical arrangements, the kitchens and dininghalls, where that food was cooked and consumed.
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46,75
per unit
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De-smaak-van-de-Middeleeuwen De smaak van de Middeleeuwen
Bourgondisch banket voor beginners.
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15,00
per unit
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An-Early-Meal.-A-Viking-Age-Cookbook-and-Culinary-Odyssey An Early Meal. A Viking Age Cookbook and Culinary Odyssey
A culinary journey through time. Learn to cook the Viking way, using period ingrediënts and learn about what and how the food was cooked and eaten.
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39,50
per unit
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Kleine-geschiedenis-van-de-Nederlandse-Keuken Kleine geschiedenis van de Nederlandse Keuken
Hoe onze gastronomische traditie in de loop van de eeuwen gevormd is door wereldwijde invloeden.
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29,99
per unit
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