Recreating the food of English Folk 1558-1660

The food of the common people in Elizabethan an Early Stuart England

Stuart Peachy
Paperback 224 pp. Richly Ilustrated. Stuart Press 2022.

Based on thousands of original documents, including account books, diaries, recipe books, probate inventories and wills. The dishes eaten through the seasons by the majority of English people.

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