- Verlag /
- Boydell & Brewer /
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Food, Eating and Identity in early medieval England
Food, Eating and Identity in early medieval England
Allen J. Frantzen
Hardback, 290 pp. 2014. Boydell PressThis book puts daily life and its objects at the centre of the food world. It brings together archaeological and textual evidence to show how words and implements associated with food ontributed to social identity at all levels if Anglo-Saxon society